Hi, I’m Emma Carter — the home cook behind Cove Eats. Welcome to my kitchen by the coast.
Cove Eats is a seafood recipe blog for home cooks across the United States. Every recipe here is 100% seafood: shrimp, salmon, crab, lobster, fish, scallops, and everything in between. My goal is simple — to show you that cooking seafood at home can be fresh, simple, and completely doable, even on a busy weeknight.
About Me
I’m Emma Carter, a 30-year-old home cook who loves seafood. I grew up loving the smell of a fish market, the sound of shrimp hitting a hot pan, and the way a simple piece of grilled fish can turn an ordinary dinner into something special. I am not a professional chef — I’m a home cook, just like you, and I test every recipe in my own kitchen before it appears here.
When I’m not cooking, I’m usually planning my next seafood dinner, browsing the fish counter for what’s fresh, or looking for a new way to make a familiar favorite a little bit better.
What You’ll Find Here
- Fresh, simple seafood recipes made with ingredients you can find at a regular grocery store.
- Clear, step-by-step instructions, with US measurements in cups, teaspoons, and degrees Fahrenheit.
- Quick weeknight dinners, as well as slower, show-stopping dishes for weekends and special occasions.
- Honest tips on buying, storing, and cooking seafood safely.
Browse the recipes by seafood — Shrimp, Salmon, Crab, Lobster, Fish, and Scallops — and find something to cook tonight.
Thanks for Stopping By
Thank you for visiting Cove Eats. I hope these recipes help you cook seafood with confidence, and that at least one of them becomes a regular at your table. If you have a question about a recipe, leave a comment on that recipe — I read every one.